Gelato is a very special cultivar and provides an exciting group of genetics for us to work with. Its parents are two top-quality strains from the Girl Scout Cookies family tree. Gelato originated in California’s Bay Area, and with its unmistakable dessert aroma has become one of today’s most famous varieties. We’re delighted to bring you our Sensi Seeds version of Gelato, which has all the Californian personality of the original, reinforced with Sensi Seeds genetics.
The plants take a little longer than average to complete their flowering period. During this time, they grow to sizeable heights. They produce a citrusy, sandalwood aroma, with notes of hash. The high is the real draw – users can anticipate a rush of euphoria and creativity combined with a potent body-stone.
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